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Today's recipe comes from Suzy Moore, one of the authors of Unlikely Merger. Suzy has been a blessing to all of us at the WIP/PNP family since we were first introduced in 2013. She's helped us with administrative tasks on several big projects, and we're grateful for her time and efficiency! We were thrilled to have her join us on our latest book.
Marinated Summer Veggies
by Suzy Moore
My grandparents loved summer produce. Grandpa was an avid
gardener and Grandma always knew
exactly what to do with the bounty. All summer
long there would be a row of tomatoes ripening on the kitchen window sill, and the
aroma of green peppers, green onions, and cucumbers hung in the kitchen like a
welcome from the garden.
Many of my aunts, uncles, and cousins lived nearby. For the
ones that didn't, summer was usually the time they came to visit, so there were
lots of get-togethers and potlucks and barbecues at Grandma and Grandpa's house
during those months of long days in the sunshine.
My favorite summer recipe is heavy on the "summer"
and probably a little too simple to be considered a "recipe", but
it's my go-to favorite any time we are attending a summer potluck, or just
celebrating the season at home. The smell of the vinegar and cucumbers takes me
right back, every time, to my grandparents' kitchen and all of those wonderful
childhood summer memories.
There are plenty of variations on this basic rendition, and the
amount of each ingredient can be tweaked to suit your individual taste.
You'll need:
2-3 cucumbers, peeled and very thinly sliced
1 large white onion, sliced into thin rings
Equal parts vinegar (I like to use apple cider vinegar) and
sugar-approx. 2/3 cup
Dill and black pepper to taste
Layer the vegetables in a bowl and pour the vinegar, sugar
and spices on top. Stir well to mix. Cover and let marinate in the refrigerator
for as long as you can wait before digging in!
You can also add a teaspoon or so of your favorite oil,
fresh tomatoes, chopped green peppers, and any other spices you may like.
Summer fare that is full of flavor and aroma, and simple
enough to throw together quickly without missing out on any of the fun in the
sun. Happy summer eating!
****
Suzy Moore loves to get lost in a good story. She has a
passion for the written word and for the many ways it can touch and uplift
through the sharing of lives, stories, and most importantly the Gospel. She
lives in rural Missouri with her husband and five children where she is a
homeschooling mom, free-lance editor, and wanna-be farmer of all things natural
and delicious. Connect with her on Facebook at her website.
More from the Authors of Unlikely Merger:
Thursday, July 2
Fay Lamb: Who Wrote Whom: Meet the Authors of Unlikely Merger: Phee Paradise
Wednesday, July 1
FREE on Kindle July 1-5 |
Friday, July 3:
Thursday, July 2
Wednesday, July 1
Jennifer Hallmark: 3 Questions Wednesday with Jennifer Hallmark
Betty Thomason Owens: Unlikely Merger’s SAM List
Monday, June 29:
Sunday, June 28:
Saturday, June 27
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